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For those who love spending time outside, outdoor cooking is a fun and tasty way to spend time in the great outdoors. The summer months are always filled with outdoor parties, picnics, and barbecues. Not to mention the beautiful smells that fill the air as people prepare their favorite dishes.

The first thing you’ll need to do when you start cooking outdoors is to choose the proper utensils for your cooking setup.  When selecting your utensils, think about function, durability, and quality. If you want durable, high-quality knives that will last you as long as possible, look into carbon steel. Carbon steel will hold its shape well and won’t rust or warp. It’s also very easy to clean since it usually’s dishwasher safe.

When looking at different brands of carbon steel utensils, you’ll see that some say they are enamel coated while others are blackened. You can choose either one to suit your taste. Enamel-coated utensils will have a more colorful and uniform design whereas blackened utensils will have a more rustic style. If you’re using your cooking set for indoor and outdoor use, you can always choose an enamel coating since it’s easy to care for. But if outdoor cooking is the primary way you plan on using these utensils, you may want to look into the more natural look of blackened carbon steel so that they match everything else in your camping gear set.

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Another practical utensil to have while cooking outdoors is the tongs. Tongs are great for moving food around while you’re grilling or roasting. They’re also accommodating in handling barbecued meats, steaks, and burgers. You’ll also find tongs handy when seasoning your meat with seasonings such as salt, pepper, and spices.

You can use either a fork or a spoon for a variety of different purposes when cooking outdoors, but you can’t go wrong by using either one. If you want your outdoor grilling, then a long-handled fork or a fork with a long handle will be needed. kamado joe bigjoe charcoal grill also comes in handy for flip over pancakes, grilled cheese sandwiches, and sausages.

Finally, you can never go wrong with a wooden spoon. Wooden spoons are great for mixing up your dishes and cooking ingredients. They’re also helpful for mixing spices and other seasonings. You can choose either a long-handled wooden spoon or short handled one that works better for stirring pots and pans on an open fire or grill.